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RECIPE:
SPICEY CHICKEN IN SEAX VODKA CHILLIE

Roasted chicken thighs marinated in Seax Vodka, ground chillies and golden sugar. Served with a light coleslaw made with homemade vinaigrette.

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“Why are we using vodka? Because all of the heat and flavour in the plant material love alcohol more than they love water. So we whip all of the good stuff into a liquid and drizze it over."

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RECIPE VIDEO