vlcsnap-2020-06-15-11h37m52s374.jpg

RECIPE:
CARAMELISED APPLES IN CARAMEL RUM LIQUEUR 

Apples caramelised in Caramel Rum Liqueur and fresh thyme. Served with shortcrust pastry and homemade Crème Anglaise.

"We're going to add a good measure of Caramel Rum Liqueur. The alcohol boils off quickly, but  give us all those lovely rum flavours. Rum and apples smell great and are truly gorgeous."

RECIPE VIDEO